School of Hospitality & Tourism Faculty

Mr. Surender Kumar

Lab Technician Bakery & Confectionary

Qualification:

College/University:

Introduction:

Mr. Kumar has a vast experience of 10 years, He is working with GD Goenka University since 2015.

He loves to interact and assist students, Perform quality control tests on ingredients, completed products and product samples, Follow all policies and procedures to ensure product integrity and quality control, maintaining hot kitchen and bakery, assist all the chef’s, he is also involved in controlling the food wastage.