Walnut Carrot Cake, Fresh Fruit Tart, Apple Crumble, Almond Coated Truffle Balls —- Few of the tastings displayed by our talented students of Le Cordon Bleu School of Hospitality, G D Goenka University.

The budding Chefs of Post Graduate Diploma in Culinary Arts laid an elaborate spread during the ongoing TEDx GDGoenkaUniversity on 21st April, 2018, as a part of “Celebration of Pastries around the World\".

Our Management and Honourable Guests were given a tour of the display, which was highly appreciated by One and all.

Our Blogs Similar Blogs

Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>
Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>

November 07, 2024 'UNIX Programming Unleashed: An Immersive ...

'UNIX Programming Unleashed: An Immersive Hands-On Workshop’ was successfully conducted from 7-9 November 2024 to provide ...

Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>

April 18, 2024 Transcend

Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>

September 15, 2021 Webinar2 content for SOM website ...

Mr. Indranil Chakravarty gave the undergraduate students of School of Management, GD Goenka University their ...

Admissions
Programs

Connect with UsTalk to our Admissions Counsellor