Le Cordon Bleu School of Hospitality & Tourism had another eventful week with an open house with cheerful prospective students. We welcomed Celebrity Italian Master Chef Andrea Tranchero on campus to startle our students with his impeccable culinary skills on 19th and 20th of April. The students experienced world class culinary experience and acquired hands-on learning with Michelin Star Chef. We also hosted international delegates from Marriott International Mauritius Mr. Mevin Seebah and Mr. Mriganka with the agenda of a proposed MOU between our school and Marriott International Mauritius to open wonderful avenues for our aspiring students for their career enhancement. We are excited and look forward to some bountiful outcome from the efforts of the team and students.

Our Blogs Similar Blogs

Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>

April 04, 2023 Easter

Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>
Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>

January 07, 2022 Cake Mixing Ceremony

Html->link($this->Html->image('blogs/'.$img), ['controller'=>'medias','action'=>'blogdetail',$similarn['posturl']], array('escape' => false)); ?>

September 07, 2023 Journey From Being Civil To ...

Admissions
Programs

Connect with UsTalk to our Admissions Counsellor